Join us for a special multi-course wine dinner exploring the distinctive wines of Sicily, from the volcanic slopes of Mount Etna in eastern Sicily to the historic vineyards of Vittoria.

Primo Sommelier Paul Cook will guide the evening’s wine selections, while Chef Melissa Kelly and her team create a seasonal multi-course menu with seamless pairings inspired by the wines and their regions.

An intimate evening celebrating the food, wine, and extraordinary terroir of Sicily.

October 8 • 6 PM
Primo Restaurant

Limited seating. Reservations required.

Call us: 207-596-0770